Coq Au Vin

Chicken cooked in Red Wine

Chef's Note
Coq Au Vin is a classic French dish, which has disappeared over the years. Here the chicken is completely cooked in red wine & even though the prolonged cooking evaporates all the alcohol from wine, the earthy flavour of rich & dark red-brown sauce captures all its goodness. Enjoy this with crusty bread or mashed potato

In your box
Chicken Breast , Garlic , Onion , Shallots , Carrots , Mushroom , Celery , Chicken Stock , Butter Maida Ball , Black Pepper , Parsley , Red Grapes
What you need
Red Wine - 200 ml, Mixing Bowl, Cooking Dish Deep,